Subject: Plant Science
Credit units: 3
Offered: Term 1 only
Weekly hours: 3 Lecture hours and 3 Practicum/Lab hours
College: Agriculture and Bioresources
Department: Plant Sciences

Components of sustainable crop production systems will be examined from an ecological perspective. Students will evaluate the sustainability of cropping systems and develop crop production systems with greater ecological and economic sustainability. Laboratories will teach techniques used in crop scouting and diagnostics. There are additional non-refundable costs in addition to tuition fees.

Note: There are additional non-refundable costs in addition to tuition fees.
Prerequisite(s): SLSC 312 and successful completion of 75 credit units of university course work.

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