Subject: Agricultural and Resource Econ
Credit units: 3
Offered: Term 1 only
Weekly hours: 3 Lecture hours
College: Agriculture and Bioresources
Department: Agricultural and Resource Econ

Government policy affects our lives on a daily basis, from the patenting of genes and plants to the labeling of genetically modified foods. Increasingly, government policy is affecting agriculture, farming and food. Current topics for discussion include chemical use, food security and sustainability.

Prerequisite(s): Successful completion of 27 credit units of university-level courses, including ECON 111.3, or permission of the instructor.
Note: Students with credit for BPBE 76 or BPBE 251 will not receive credit for this course.

For full details about upcoming courses, refer to the class search tool or, if you are a current student, the registration channel in PAWS.

• Class search
• Registration channel

The syllabus is a public document that provides detail about a class, such as the schedule of activities, learning outcomes, and weighting of assignments and examinations.

Once an instructor has made their syllabus publicly available on USask’s Learning Management System, it will appear below. Please note that the examples provided below do not represent a complete set of current or previous syllabus material. Rather, they are presented solely for the purpose of indicating what may be required for a given class. Unless otherwise specifically stated on the content, the copyright for all materials in each course belongs to the instructor whose name is associated with that course. The syllabus is the intellectual property of instructors or the university.

For more information, visit the Academic Courses Policy , the Syllabus page for instructors , or for students your Academic Advising office.

• Bookstore Textbook Search
• Library Reserves Search
• USask Tutoring Network