Subject: Nutrition
Credit units: 3
College: Pharmacy and Nutrition
Department: Nutrition

Students will complete required orientation and training for practicum placement within the Saskatchewan Health Authority and other agencies. Students will participate in food, nutrition, and dietetic education sessions and complete a variety of activities and assignments to achieve the Integrated Competencies for Dietetic Education and Practice. Students will apply skills learned in Years 1-3 courses, and are expected to participate and contribute meaningfully, productively, and safely to direct patient care and dietetic practice.

Restriction(s): Only open to students enrolled in Year 4 of the BSc(Nutr) program.
Note: Students with credit for NUTR 531.30 will not receive credit for this course.

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